Blending notes

Merlot: 88% - Fruit and roundness
Cabernet Sauvignon: 3% - Structure and power
Cabernet Franc: 2% - Refinement and elegance
Malbec: 7% - Freshness and spice notes

Tasting notes

Aspect: Intense red garnet with a slight purplish hue.

Nose: The nose opens on aromas of ripe black fruit, especially blackcurrant and blackberry, joined after airing by notes of butter and mild spice.

Palate: From a very full attack on intense ripe cherry flavours, the beautifully balanced mid-palate displays the ripeness of black fruit such as bilberry and blackcurrant, leading into a nicely rounded finish on refreshing touches of mild spice.


Beef bibimbap, beef tartare, spaghetti with a vegetable bolognese, sweet potato brownies

Serving temperature: 15 - 17°c