Blending notes

Sémillon: 57% - Structure and roundness
Sauvignon Blanc: 43% - Fresh, fruity and floral aromas

Tasting notes

Aspect: A glittering ivory yellow.

Nose: The nose opens on white blossom and grapefruit aromas, followed after airing by notes of broom and fresh apricot with a pronounced mineral cast.

Palate: From a fresh and round attack with a hint of lemon, the mid-palate reveals broom and white blossom notes, leading into a mineral finish.

pairing suggestions 

Seafood linguine, grilled fish, citrus tart.

Serving temperature: 10-11°c